About CIC

A gathering of over 2,400 cheese industry leaders, suppliers, marketers and more will gather to share information about the latest in cheese technology, new products, whey opportunities, product safety, marketing and additional issues affecting our industry. Your hosts Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) promise an exciting event.

What makes the 2019 CIC different from other events?

The expertise of the Center for Dairy Research team.

Targeted focus on cheese and whey products.

Excellent for supplier-processor networking at an affordable price.

The pride and honor of the Championship Cheese Contest Awards Banquet and Auction.

An event that draws CEOs, marketers, plant managers and R&D staff from around the country.

Ever-changing with your key feedback!

CIC Features

Samples cheese varieties from around the nation.

Ideas Showcase of seminars on the Tabletop exhibit floor

Complimentary buffet lunch in the Tabletop exhibit hall to maximize your time

The annual Collegiate Dairy Products Evaluation Contest will take place at the 2019 CIC.

And much more!

Sponsor by December 10 for best visibility! 

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